Corn And Mint Salad ðÿœ½

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Corn and Mint Salad 🌽. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn and Mint Salad 🌽 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Corn and Mint Salad 🌽 is something which I've loved my whole life.

Many things affect the quality of taste from Corn and Mint Salad 🌽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn and Mint Salad 🌽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn and Mint Salad 🌽 is 3-4 as a side. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn and Mint Salad 🌽 estimated approx 10 minutes.

To begin with this particular recipe, we must first prepare a few components. You can have Corn and Mint Salad 🌽 using 6 ingredients and 4 steps. Here is how you cook that.

Crunchy and zingy salad 😋

The corn can be cooked on the barbecue/ grill ... or steamed or boiled ... and corn from a can will also work! So it’s super-adaptable to whatever is going on.

#summerchallenge1

Ingredients and spices that need to be Take to make Corn and Mint Salad 🌽:

1. 4 Cobs of corn, husks removed and cooked how you wish (i steamed these so directions for that below) or a couple of cans of sweetcorn in water, drained
2. Big bunch of fresh mint, chopped finely - at least 60 leaves
3. 1 red onion, chopped finely
4. Juice of 1 lemon
5. 3 tbsp extra virgin olive oil
6. Sea salt and black pepper

Instructions to make to make Corn and Mint Salad 🌽

1. To steam the corn: in a pan with a lid (or two pans depending on whether the cobs will fit), put about 5cm of water. Bring to the boil. Put the cobs in. Cover and steam for about 5 mins. The corn is bright yellow when ready. Let the cobs cool and then cut the kernels off.
2. Mix the onion and corn in the serving bowl.
3. Add the oil and lemon juice. Mix together.
4. Stir the mint through. Season. Enjoy 😋

As your experience and also self-confidence grows, you will certainly find that you have extra natural control over your diet plan and adjust your diet plan to your personal preferences in time. Whether you want to offer a dish that utilizes fewer or more active ingredients or is a little more or less hot, you can make straightforward modifications to accomplish this goal. In other words, start making your dishes in a timely manner. As for basic food preparation abilities for beginners you don't need to discover them yet only if you master some straightforward food preparation strategies.

This isn't a complete overview to quick as well as very easy lunch dishes however its great food for thought. With any luck this will obtain your imaginative juices moving so you can prepare tasty meals for your family members without doing too many square meals on your journey.

So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Corn and Mint Salad 🌽. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!