Guacamole ðÿ¥‘
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Guacamole 🥑. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Guacamole 🥑 is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Guacamole 🥑 is something which I have loved my whole life.
Many things affect the quality of taste from Guacamole 🥑, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guacamole 🥑 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Guacamole 🥑 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Guacamole 🥑 estimated approx 5 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Guacamole 🥑 using 4 ingredients and 3 steps. Here is how you can achieve it.
#lunch
Ingredients and spices that need to be Prepare to make Guacamole 🥑:
- 1 medium ripe avocado
- 1 small hard ripe tomato
- Dash lemon juice
- Salt and pepper to taste
Instructions to make to make Guacamole 🥑
- Lightly mash avocados, leaving a few lumps
- Take seeds out of the tomato and cut it into small pieces
- Mix tomatoes and the rest of the ingredients into a bowl. Refrigerate and enjoy chilled as a dipping or stuffing
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Speedy Guacamole 🥑. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!