Brinjal Qeema On The Bed Of Fried Brinjal Slices

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Brinjal Qeema on the bed of fried Brinjal slices. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Brinjal Qeema on the bed of fried Brinjal slices is 4-6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Brinjal Qeema on the bed of fried Brinjal slices using 20 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Brinjal Qeema on the bed of fried Brinjal slices:

1. 250 gm mutton mince
2. 5 Brinjal (peel off skin and cut into cubes)
3. 2 Brinjal for slices
4. 4 tomatoes (peel off skin and chopped)
5. 1 cup Oil
6. 2 medium Onions
7. Salt
8. 1 tbsp Red pepper
9. 1/2 tsp turmeric powder
10. 1 tbsp Ginger garlic paste
11. 2 tbsp ginger Julian cut
12. 5 green chillies
13. 1 tsp Garam masala powder
14. Mint leaves for garnishing
15. 1 lemon
16. slices Brinjal
17. Oil for shallow fry
18. Salt
19. 1 tsp roasted round red chillies powder
20. 1 tsp roasted cumin powder

Instructions to make to make Brinjal Qeema on the bed of fried Brinjal slices

1. Put oil into the pan and fry onion till golden brown. Now add ginger garlic paste, mince and bhonofy it.
2. Now add chopped tomatoes, all spices and water.
3. When mince was fully cooked, add Brinjal, ginger,lemon, green chillies, garam masala powder and simmer for 10 mints.
4. Garnish with mint leaves.
5. For fried slices: shallow fry Brinjal slices on low flame.
6. Take out slices into a plate and sprinkle spices on both the sides.
7. Now arrange Brinjal Qeema on Brinjal slices.

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So that's going to wrap this up for this exceptional food Recipe of Quick Brinjal Qeema on the bed of fried Brinjal slices. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!