Zucchini Lasagna

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini lasagna. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

zucchini lasagna is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. zucchini lasagna is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from zucchini lasagna, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare zucchini lasagna delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook zucchini lasagna using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make zucchini lasagna:

1. 3 lb zucchini (scrubed)
2. 1 quart thick tom sauce or spagh ssuce
3. 1 cup bread crumbs
4. 1 lb ricotta cheese (orig. receipe called for 2lbs)
5. 4 eggs lightly beaten
6. 2 tbsp chopped parsley
7. 1/2 tsp each dried oregeno & parsley
8. 1 salt & pepper to taste
9. 1 cup grated parm or romano cheese
10. 1 lb mozz cheese coarsly grated

Instructions to make to make zucchini lasagna

1. slice zucchini into long slices cook in boiling h2o until limp, about 5 min. drain on paper towels
2. combine parsley, ricotta cheese,eggs,seasoning,1/2 parm cheese, 1/2bread crumbs, set aside
3. in a large 9x13 pan spoon thin layer of sauce sprinkle with 1/4 bread crumbs,arrange layer of zucchini over this, spoon 1/2 of the ricotta mixture over this,sprinkle with 1/2 the mozz cheese, arrange rest of zucchini over this, layer with more sauce, rest of bread crumbs,top with remaining ricotta, top with remaining mozz & parm cheese
4. bake in a 350°F oven for about 1 hr or until top is brown. LET STAND 20 MIN before cutting.
5. after grating bread crumbs, keep in plastic container in fridge, they will keep for a while
6. theitaliandishblog.com

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So that is going to wrap it up with this exceptional food Steps to Make Award-winning zucchini lasagna. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!