Lemon Tea Cake Without Oven Without Butter

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Lemon tea cake without oven without butter. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lemon tea cake without oven without butter is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Lemon tea cake without oven without butter is something which I've loved my entire life.

Many things affect the quality of taste from Lemon tea cake without oven without butter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon tea cake without oven without butter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon tea cake without oven without butter is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon tea cake without oven without butter estimated approx 45 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Lemon tea cake without oven without butter using 8 ingredients and 11 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Lemon tea cake without oven without butter:

1. 2 eggs room temperature
2. 6 tbsp sugar
3. 6 tbsp oil
4. 4 tbspn milk room temperature
5. 10 tbspn all-purpose flour
6. 1/2 tbsp baking powder not soda
7. 1/2 tbsp lemon essence
8. 1 lemon zest

Instructions to make to make Lemon tea cake without oven without butter

1. First of all in a bowl add 2 eggs,sugar, beat it for 5 minutes or till creamy or light colour
2. 
3. Then add oil,milk,lemon essence and lemon zest beat it again all together make smooth batter
4. Now in a separate bowl sieve flour and baking powder
5. Then add gradually in the egg mixture make sure there should be no lumps
6. Preheat the pot with a rack in it for 10 minutes in high flame
7. Then grease the cake mould and dust with flour remove the excess flour
8. Now pour the cake batter in the mould and put in the preheat pot in low flame for 45 minutes or until cake is done
9. Check the cake after 35 or 40 minutes with the skewer if it's clean your cake is done
10. Take out from the pot and cover it with cloth until it's little bit warm this procedure will make the cake remain soft
11. Cut into pieces and enjoy with tea

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Homemade Lemon tea cake without oven without butter. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!