Lemon Pickle

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lemon pickle. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Lemon pickle is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Lemon pickle is something that I have loved my whole life.

Many things affect the quality of taste from Lemon pickle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon pickle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon pickle is many. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon pickle estimated approx 10 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lemon pickle using 8 ingredients and 5 steps. Here is how you cook it.

#quarantinelife
#pickle
Lemon pickle easy way of making the traditional spicy and tangy Indian pickle
Lemon contain a high amount of vitamin c.

Ingredients and spices that need to be Make ready to make Lemon pickle:

1. 20 Lemon pieces
2. 2 tbsp achari masala powder
3. 1 tbsp yellow mustard powder
4. 1 tsp vinegar
5. 1 tbsp turmeric powder
6. 1/2 tbsp red chilli powder
7. 250 gram mustard oil
8. To taste salt

Instructions to make to make Lemon pickle

1. Firstly take lemon rinse twice and rub the dry clothe.
2. Making lemon pickle later take each lemon and cut four side but keeping the lemon intact and whole, do nat cut through completely cut all.
3. In a large mixing bowl add given spices, lemon, and 1 cup mustard oil, to taste salt mix it properly, spices coated properly.
4. In a jar or martban put prepared achar and pour remaining oil and keep it in sunlight for 10 days.
5. Now it done.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Lemon pickle. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!