Tomato, Potato, Zucchini
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, tomato, potato, zucchini. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
tomato, potato, zucchini is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. tomato, potato, zucchini is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from tomato, potato, zucchini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare tomato, potato, zucchini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make tomato, potato, zucchini is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook tomato, potato, zucchini estimated approx 20 mins.
Baca Juga
To begin with this recipe, we must first prepare a few ingredients. You can cook tomato, potato, zucchini using 9 ingredients and 9 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make tomato, potato, zucchini:
- 1 large Onion
- 2 Zucchini
- 1 Squash
- 3 Tomatoes
- 3 Red potatoes
- 1 tbsp Olive oil
- 1/2 tbsp Butter
- 3 stock Fresh rosemary
- 6 slice Baby swiss cheese
Steps to make to make tomato, potato, zucchini
- Slice all vegetables into 1/3 inch thick rounds.
- preheat oven to 350°
- saute onions on the stove until brown
- Spread onions on the bottom of a 9x13 non-greased pan
- Layer/stand the vegetables up, alternating between vegetables
- Drizzle about a tblspn of olive oil on top and then add the rosemary sprigs.
- Salt and pepper, then cover with foil and bake at 350° for 45 minutes
- uncover and add baby swiss cheese on top
- bake another 5 to 10 minutes or until cheese bubbles
As your experience and also confidence grows, you will certainly locate that you have much more natural control over your diet regimen and also adapt your diet to your individual tastes with time. Whether you wish to offer a recipe that uses fewer or more ingredients or is a little basically hot, you can make simple changes to accomplish this objective. Simply put, start making your dishes on schedule. When it comes to standard cooking skills for beginners you do not require to discover them yet just if you understand some straightforward cooking strategies.
This isn't a complete overview to quick as well as simple lunch recipes yet its excellent food for thought. With any luck this will certainly obtain your innovative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your journey.
So that's going to wrap it up with this exceptional food Steps to Make Homemade tomato, potato, zucchini. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!